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Asado in Estancia El Rocio - Buenos Aires Province - Argentina
Buenos Aires 55.jpg
Buenos Aires Province, Argentina 17 August 2009
Grilled vegetables, part of an Asado in Estancia El Rocio.
Asado is a technique for cooking cuts of meat, usually consisting of beef alongside various other meats, which are cooked on a grill (parrilla) in open fire. Asado is quite popular in Argentina and it is the most traditional dish of this country.
PHOTO: EZEQUIEL SCAGNETTI
Grilled vegetables, part of an Asado in Estancia El Rocio.
Asado is a technique for cooking cuts of meat, usually consisting of beef alongside various other meats, which are cooked on a grill (parrilla) in open fire. Asado is quite popular in Argentina and it is the most traditional dish of this country.
PHOTO: EZEQUIEL SCAGNETTI
- Copyright
- EZEQUIEL SCAGNETTI
- Image Size
- 3408x2268 / 7.0MB
- www.ezequiel-scagnetti.com
